Month: March 2019

Making the Most of Thyme

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Thyme might not be one of the more popular essential oils, but it is a potent one to have and to use. Just as the herb is highly medicinal with recipes as old as Hippocrates’ using thyme for the respiratory system (see that recipe here if you missed it), the essential oil is an all around anti-germ powerhouse. In Valerie Ann Wormwood’s book, The Complete Book of Essential Oils and Aromatherapy, she includes thyme essential oil in her travel kit in order to use it to wipe down the sinks and counters and such of the places where she stays. It is indeed a great one to include in cleaning concoctions because it is antiviral, antibiotic, anti-fungal, and anti-parasitic.

Thyme is great to inhale for its immune boosting and invader fighting properties. It is especially good for difficult viruses and superbugs such as the flu and MRSA. Diffusing the essential in the air is a great way to experience the healing benefits of thyme. In my ceramic diffuser which holds water on top, I add three to six drops of thyme and let the candle burn for no more that half an hour. In my water-less wood and glass diffuser, I add 15-20 drops of essential oils at a time.

Even better than just inhalation though, is to make a body oil with thyme and add that to your feet, or anywhere else on your body, so it soaks directly into your bloodstream.

Making a body oil is incredibly easy and really any vegetable oil will work, so if all you have available is olive oil, that’s completely fine, but jojoba and fractionated coconut oil are particularly good for soaking right into the skin quickly so you aren’t left with oily palms to deal with. You want about five drops of thyme essential oil per teaspoon of base oil. You can reuse a small glass bottle with the mixture and add it to your body three times per day, or add about a teaspoon of the mix to a hot bath. Thyme essential oil can also just be used in a bath straight, up to five drops in the tub, but do not use the essential oil directly on the skin (neat) without a carrier. Thyme can even be used in a shower by flinging a couple of drops onto the back wall of the shower stall, where no direct stream of water hits, and the steam will work with the essential oil quite beneficially.

Thyme essential oil is herb-y smelling and distinct, so it might not be one that a lot of people are drawn to right away when picking out essential oils, but it really is worth having around for it’s immune boosting and germ fighting properties. Perhaps that is why thyme has traditionally been associated with warriors and courage~ it is certainly an avid defender against invaders of all sorts. In fact, it is even a good one to add to blends for keeping away mosquitos and other bugs as well. Life circumstances have thrown me a bit lately and along with the jolt came a rather severe cold, so I’ve been very glad to have thyme around for both the fortitude and the immune boosting. My sister has been an even more important healer and helper at this time so I’ve been well taken care of during this rough patch.

Take care of yourselves, and of each other, and when you need a little extra green help, don’t forget thyme is on your side.

 

 

 

New Foods and Supps for Health

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The New Hope Blogger Box always has great gluten free goodies in it, and this month’s was no exception. I love granola and was thrilled to find Jessica’s Gluten Free Chocolate Chip Granola in the box because if there is anything better than granola, it’s granola with chocolate chips. This is a delicious treat for breakfast or an afternoon snack, with just right amount of sweetness. I ate it with unsweetened vanilla coconut yogurt or milk with a half teaspoon of my anti-inflammatory digestive spice mix.

My oldest son was thrilled with these unique Tahini Bars from the company Mighty Sesame. These are gluten free and only 100 calories a bar, and make for a nutty tasting, not-too-sweet snack or even a dessert. These bars come in different flavors but we tried the Pistachio Halva Bar and it was a hit, especially with my son who has taken all but one in his lunch bag. (I managed to grab that one for myself!)

Swanson Health’s Vanilla Protein Powder is packed with 20 grams of vegan sourced protein and one serving of veggies. I used this in the smoothies I make every morning and it blended in nicely and tastes good. It has 120 calories per serving which is similar to the other vegan protein I regularly use, and zero sugars. One bag has 20 servings in it.

My oldest son agreed to be the guinea pig for a natural deodorant by Prep U Products. He is almost 15, bikes uphill 1.75 miles to school everyday, and has PE there every day as well. He then bikes home. He also has sensitive skin and we have been through at least five (or more) brands of natural deodorants to find one that works and doesn’t irritate his skin. This deodorant works for him. It is gentle enough not to irritate, and yet it actually works throughout the day despite his physical activities off and on all day long. This is a golden find.

Here’s a supplement to get you fully transitioned out of cold and flu season safely and healthfully. Nature’s Answer has combined elderberry extract with probiotics which specifically target the immune system to create a powerful immune support supplement. This has 32,000 mg elderberry (which is an herb traditionally used to boost the immune system) per serving as well as 10 billion cfu probiotics. This is a great supplement to have on hand through cold and flu system and it doesn’t even need to be refrigerated. The directions are to take two per day with food or water.

The supplement’s color is so pretty!

Two bars that deserve mentioning are Hemp Health’s Cookie Dough Hemp Bar and gt brands’ good Snacks! Chocolate Peanut Butter protein bar. The hemp bar uses hemp for the main protein source and is quite tasty with a surprisingly good nutrition profile, including a decent amount of iron. It also has 12 grams of protein per bar, 5 grams of fiber and 4 grams of sugar. They have several flavors and other hemp products as well. The good snacks’ chocolate and peanut butter bar is delicious with a nod towards Reese’s peanut butter cups, though not as sweet. These have 15 grams of protein, 11 grams of fiber, and 9 grams of sugar. Both of the bars are gluten free, soy free, and vegan.

I’ve posted about Bellucci’s Olive Oil before, but in case you missed it, these olive oil packets are perfect for lunch bags, camping, or picnics. Now that spring is finally officially here (in the Northern hemisphere anyway) nothing sounds better than some outdoors noshing. With Bellucci you can actually trace your olive oil from the batch number to its roots so you know you have an authentic product, which is important because there is a surprising amount of oil out there masquerading as EVOO.

Thank you for reading and I hope you see something new to try. Happy Equinox!

Supplements and Beverage Featuring CBD

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CBD continues to take the natural products industry into new and uncharted territories, mostly because the legal status of CBD is still seen as somewhat precarious. If you are confused on CBD, you are in very good company. Despite the confusion, CBD’s fan base is growing substantially at an extremely fast rate as the benefits of CBD become more known, which are many, including help with anxiety, focus, acne, aches, serious pain, and more. As a reminder, CBD comes from hemp but does not have psychoactive components (like THC), so though your mood may change from getting anxiety relief from CBD, don’t expect a euphoric high (nor the munchies!) Here’re what came in the latest New Hope Blogger Box of samples.

Most CBD supplements so far have been oils which you take through a dropper or capsules. Plus +CBD Oil has come out with gummies that have 5 mg CBD per serving. They are tasty, not overly sweet, and the dosage is just one per day. They have several different lines of CBD products with different potencies, and many ways to take them such as balms, sprays, and capsules, so they are a nice place to start if you are brand new to CBD and want to give it a try. What I personally notice most when taking any CBD product, including these gummies, is a reduction in feelings of stress and anxiety. I notice it most when driving, as there are certain instances that normally cause those feelings of stress and anxiety to pop up (traffic, getting turned around, running late, turns with heights that seem roller coaster-ish). When I take CBD I feel calmer and more able to make sound decisions while behind the wheel, even when in a situation that would normally throw me off my game a bit. I know others really get relief from aches and pains with CBD~ more on that next.

Myriad Wellness makes quite a few CBD products including ones for pets. (It’s my understanding that CBD can help pets with anxiety, aches, and pains just as with humans. People recommend it for many reasons, from nurturing rescue dogs to easing cancer pain.) They sent their muscle and tension stick in the New Hope Blogger Box which has 125 mg of CBD in it. Normally I don’t have a lot of muscle pain, but sometimes at night my legs will be a tad sore from over exertion or just a new exercise that day. The other night I was feeling that bit of soreness so I lathered on this CBD infused stick because the directions say to “apply liberally.’ I might have gone a bit overboard because this stick not only has CBD, it has menthol and camphor in it so the tension relieving action is a very active feeling, not a subtle ‘Hm, I-think-it-might-be-doing-something action’ at all. Once I put this on, I knew it was definitely working right away. It might have been overkill for the slight soreness I felt, but I know for sure I can recommend this product to the athletes I know. And by the way, I tried the regular strength which was plenty strong, but there is also an extra strength if you tend to get hard-core sore. 

Just as adaptogenic herbs are big in the functional food department, CBD can be now be found in drinks. Acme Naturals sent three of their Tree Below Zero sparkling juice beverages which have 25mg of hemp oil extract in them. So far I have tried the mandarin blood orange and it tastes kind of like a mimosa since it has an effervescent orange flavor. It is really good and apparently is even an award winner for both best tasting Hemp/CBD beverage and one of the 2018 Top 5 most innovative beverages. They also pride themselves on being FDA compliant and Health Canada certified, made with sustainability, no preservatives and no artificial ingredients. It’s a nice way to incorporate CBD into your life without adding more supplements.

There are more supplements and foods that I will share next week from the New Hope Blogger Box, but since these are all CBD infused products I wanted to give them space to themselves because CBD is both insanely popular and also still confusing to a lot of people. If you are having trouble finding CBD products in stores, look on Amazon or go directly to the website of the product in which you are interested. Most of the CBD websites are also shops.

Thank you for reading and please comment below what your experiences have been with CBD products. I’d love to hear!

 

Sourdough Baking with Einkorn Part 2

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I wanted to follow up on sourdough baking because it can sound daunting and time-consuming when first looking into the process. It took me many months of mulling it over before finally deciding it was worth trying if my gluten-sensitive son and I could eat really delicious bread and digest it without problems. It has turned out to be more than worth it and I have been baking about three or so loaves a week without it taking too much time, so I thought I’d share what exactly that looks. As a reminder, if you are gluten sensitive like my son and I, einkorn might work for you too, but if you are celiac it is not an option because it does contain a form of gluten.

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After an overnight rise.

Mostly I do an overnight rise, which saves a bunch of time. When I don’t do an overnight rise and start in the morning instead, the timing is still hard for me to get quite right because I’m new to it, but that’s OK because even then it’s a forgiving process. For example, one day when I wanted to make a sourdough focaccia for dinner and I started the process in the morning instead of overnight, by the time I was ready to actually start baking it was too late for me to manage getting the loaf shaped, herb-y, and into the oven in time for dinner. It was not a big deal though, I just put the dough into the fridge and made the focaccia the next day, which turned out great by the way without any eggs, sugar, or dairy. That is another great thing about baking our own bread~ the ingredients are simple and pure with most loaves being just flour, water, and salt, (plus the starter which is also just flour and water.) With the focaccia there was also some oil, the herbs, and a tablespoon of white wine, but in the hard crusted sourdough loaves I mostly have been baking, the ingredients are really just flour, salt, and water.

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Floured counter top

With an overnight rise, the timing looks like this: You put the starter and water together and mix until creamy, then add the einkorn flour and salt and mix until the water is absorbed. You will need to let it sit for 10-15 hours on a counter top and rise to about twice its size. I put plastic wrap over the top and also a towel, just to keep it dark. This probably takes all of 10 minutes at most, and I do it any time in the evening that happens to work. In the morning the dough is nice and big and looks alive, so whenever I have the time to be home for about an hour and a half or so, I start to work with it. I flour my counter top and scrape the dough out of the bowl with a spatula. I flour the top of the ball of dough and pat it down, bring the sides in, turn it over and rotate it a few times to seal the bottom. Then I put the dough into a colander with a linen couche that has been floured and I can cover the dough on top as well. This takes about 10 minutes or less. I then preheat the over to 500 and put my Dutch oven in there to preheat as well for 30 minutes. After the loaf sits for at least thirty minutes and the oven has preheated as long, the dough goes into the Dutch oven which goes into the oven, and then the heat gets turned down to 450. The bread bakes for 40 minutes, cools for an hour or two after that, then it’s all ready to be enjoyed.

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Baked and ready to take out of the Dutch oven.

As you can see, the actual time spent working with the loaf is pretty minimal. It has to sit once for a long time (10-15 hours) and then sit again for a short 30 minutes, then bake for 40 minutes. Not bad for fresh, delicious, hard-crusted bread that we can digest without any problems. I should add that about once a week I also refresh the starter which takes about 5 minutes.

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The above is just to give you an idea of what the timing looks like to bake your own sourdough bread a few times a week at home. For actual instructions, you should check out Carla Bartolucci’s YouTube tutorial on it. That’s how I learned, along with her book, Einkorn. Both her videos and book are very easy to follow and they are all you need to get started with einkorn sourdough baking.

If you are on the fence about trying it yourself, I encourage you to go for it. Contact me with any questions and I’ll try to help or at least point you in the right direction. Or if you already bake with sourdough starter, let me know your tips and tricks and how old your starter is.

Next week I’ll be posting about some samples I received and there will be quite a few CBD products, so stay tuned! Wishing you health and happiness to you and yours.